Commercial Dough Sheeter | Roller Machines | Best Price

This commercial dough sheeter is suitable for pressing and stretching dough to make all types of savory dough, croissants, pizza dough, and high-demand puff pastry. The main body is made of durable stainless steel and the rollers are made of seamless steel tubes, which are not only easy to clean and maintain, but also ensure that the dough sheets are extremely thin and evenly distributed. The conveyor belt of the dough sheeter is made of PU material imported from Korea, which has excellent abrasion resistance and is more comfortable to use. In addition, we offer a wide range of dough sheeter styles and sizes designed to meet your different production needs.

Technical Parameter

The dough sheeter is known for its durability, high strength enamel coating and easy to remove scraping knife design, to protect your operation safety. A wide range of working position sizes are available to adapt flexibly to various scenarios. In addition, the foldable design of the machine greatly saves storage space, adding more convenience to your kitchen. The careful combination of top quality components has contributed to the high quality, sturdy construction and long service life of this dough sheeter machine.

Features of commercial dough sheeter

• High guality material: The dough sheeter is made of SUS430 stainless steel, which is durable and suitable for long-term high-intensity use.
• Space-saving: Folding design, equipped with preset roll thickness control and foldable table, as well as retractable side table for more efficient space utilization.
• Safety: The dough sheeter is equipped with safety guards, emergency stop switch and thermal overload protection device, guarding your operation safety in all aspects.
• Wear-resistant conveyor belt: High-quality PU conveyor belt, wear-resistant, comfortable to use, no lint residue, ensuring the quality of dough.
• Precise adjustment: Graded adjustment of the rollers by level meter, realizing precise control of the thickness. Special designed scraper, the thinnest pressing can be up to 1mm, to meet your fine needs.

Dough Sheeter Application

Our roller specializes in croissants, hand-torn breads, tarts, puff pastry and other pastries. It can also be used for dough pressing and is popular with restaurants, hotels, patisseries and bakeries.

With this high capacity commercial dough sheeter, you can easily achieve fast stretching, flattening, cutting and pressing of dough. Whether it’s cookies, bread rolls or pizza crusts, it’s easy to create perfectly shaped finished products. Simply set the desired thickness, drop in a ball of dough and you have a smooth, flat dough. The dough on the dough sheeter can be reversed to roll quickly from either side of the machine, and the gap between the roller and conveyor belt is adjustable to meet your diverse needs.

The Huayang dough sheeter is undoubtedly the ideal choice for restaurants, bakeries, pizzerias and hotels. Not only can it easily press and cut cookie dough, bread, doughnuts, fudge and spaghetti dough, but it can also simplify your food preparation tasks and improve work efficiency.